We are independent & ad-supported. We may earn a commission for purchases made through our links.

Advertiser Disclosure

Our website is an independent, advertising-supported platform. We provide our content free of charge to our readers, and to keep it that way, we rely on revenue generated through advertisements and affiliate partnerships. This means that when you click on certain links on our site and make a purchase, we may earn a commission. Learn more.

How We Make Money

We sustain our operations through affiliate commissions and advertising. If you click on an affiliate link and make a purchase, we may receive a commission from the merchant at no additional cost to you. We also display advertisements on our website, which help generate revenue to support our work and keep our content free for readers. Our editorial team operates independently from our advertising and affiliate partnerships to ensure that our content remains unbiased and focused on providing you with the best information and recommendations based on thorough research and honest evaluations. To remain transparent, we’ve provided a list of our current affiliate partners here.

What are the Different Types of Stevia Products?

By Sonal Panse
Updated May 17, 2024
Our promise to you
WiseGEEK is dedicated to creating trustworthy, high-quality content that always prioritizes transparency, integrity, and inclusivity above all else. Our ensure that our content creation and review process includes rigorous fact-checking, evidence-based, and continual updates to ensure accuracy and reliability.

Our Promise to you

Founded in 2002, our company has been a trusted resource for readers seeking informative and engaging content. Our dedication to quality remains unwavering—and will never change. We follow a strict editorial policy, ensuring that our content is authored by highly qualified professionals and edited by subject matter experts. This guarantees that everything we publish is objective, accurate, and trustworthy.

Over the years, we've refined our approach to cover a wide range of topics, providing readers with reliable and practical advice to enhance their knowledge and skills. That's why millions of readers turn to us each year. Join us in celebrating the joy of learning, guided by standards you can trust.

Editorial Standards

At WiseGEEK, we are committed to creating content that you can trust. Our editorial process is designed to ensure that every piece of content we publish is accurate, reliable, and informative.

Our team of experienced writers and editors follows a strict set of guidelines to ensure the highest quality content. We conduct thorough research, fact-check all information, and rely on credible sources to back up our claims. Our content is reviewed by subject matter experts to ensure accuracy and clarity.

We believe in transparency and maintain editorial independence from our advertisers. Our team does not receive direct compensation from advertisers, allowing us to create unbiased content that prioritizes your interests.

Stevia products are made from the glycoside extracts from the leaf of the Stevia rebaudiana herb, a plant found in South and Central America. The stevia leaf glycosides are natural sweeteners and are used as sugar substitutes or sugar alternatives to add calorie-free flavor to a variety of food and beverage products. These include jams, jellies, ice creams, yogurts, confectioneries, baked products, pickles, squashes, soft drinks and chewing gum. Many well-known beverage manufacturers use stevia instead of an artificial sweetener; stevia is completely safe for consumption, and is approved by the Food and Drug Administration in the United States.

Aside from being used as an ingredient in an assorted commercial foods and drinks, stevia is also available in sachets of white powder, in tablet form, and as cut or whole leaves. Consumers can then easily use it in their home food preparations. It can be added to a hot cup of tea or coffee, to an iced lemonade, or used in a cake. It is also possible to use stevia products to flavor vegetable dishes as well as fish and meat dishes.

The popularity of stevia products lies in the fact that, unlike sugar-based products, they do not pile on the calories. Stevia food products are not just healthier, they are several hundred times sweeter than those made with regular cane sugar; the taste is not exactly the same, though. Another factor, particularly relevant to manufacturers, is the non-fermenting and stable character of stevia that boosts its overall shelf-life; stevia products can be shipped and stored in different conditions and over a period of time without going bad.

In addition to having a distinctly sweet flavor, stevia is known for its medicinal and anti-bacterial properties. The presence of this sweetener appears to hamper the growth of many harmful bacteria, and this fact is being utilized in a variety of different ways in the health and hygiene industries. Stevia products include oral health products such as mouthwashes and toothpastes, as well as anti-bacterial soaps and anti-dandruff shampoos. The concentrated liquid form of stevia has been found to be pretty effective in treating skin injuries and many skin-related problems; regular application of the concentrated liquid appears to have an ameliorating effect on skin conditions like acne, dermatitis and eczema. As it softens and tightens the skin, stevia has also been used to prepare beauty masks, anti-aging lotions and other beauty products.

WiseGEEK is dedicated to providing accurate and trustworthy information. We carefully select reputable sources and employ a rigorous fact-checking process to maintain the highest standards. To learn more about our commitment to accuracy, read our editorial process.

Discussion Comments

WiseGEEK, in your inbox

Our latest articles, guides, and more, delivered daily.

WiseGEEK, in your inbox

Our latest articles, guides, and more, delivered daily.