We are independent & ad-supported. We may earn a commission for purchases made through our links.

Advertiser Disclosure

Our website is an independent, advertising-supported platform. We provide our content free of charge to our readers, and to keep it that way, we rely on revenue generated through advertisements and affiliate partnerships. This means that when you click on certain links on our site and make a purchase, we may earn a commission. Learn more.

How We Make Money

We sustain our operations through affiliate commissions and advertising. If you click on an affiliate link and make a purchase, we may receive a commission from the merchant at no additional cost to you. We also display advertisements on our website, which help generate revenue to support our work and keep our content free for readers. Our editorial team operates independently from our advertising and affiliate partnerships to ensure that our content remains unbiased and focused on providing you with the best information and recommendations based on thorough research and honest evaluations. To remain transparent, we’ve provided a list of our current affiliate partners here.

What are the Different Types of Gluten Intolerance Tests?

By Kasey James
Updated Mar 03, 2024
Our promise to you
TheHealthBoard is dedicated to creating trustworthy, high-quality content that always prioritizes transparency, integrity, and inclusivity above all else. Our ensure that our content creation and review process includes rigorous fact-checking, evidence-based, and continual updates to ensure accuracy and reliability.

Our Promise to you

Founded in 2002, our company has been a trusted resource for readers seeking informative and engaging content. Our dedication to quality remains unwavering—and will never change. We follow a strict editorial policy, ensuring that our content is authored by highly qualified professionals and edited by subject matter experts. This guarantees that everything we publish is objective, accurate, and trustworthy.

Over the years, we've refined our approach to cover a wide range of topics, providing readers with reliable and practical advice to enhance their knowledge and skills. That's why millions of readers turn to us each year. Join us in celebrating the joy of learning, guided by standards you can trust.

Editorial Standards

At TheHealthBoard, we are committed to creating content that you can trust. Our editorial process is designed to ensure that every piece of content we publish is accurate, reliable, and informative.

Our team of experienced writers and editors follows a strict set of guidelines to ensure the highest quality content. We conduct thorough research, fact-check all information, and rely on credible sources to back up our claims. Our content is reviewed by subject matter experts to ensure accuracy and clarity.

We believe in transparency and maintain editorial independence from our advertisers. Our team does not receive direct compensation from advertisers, allowing us to create unbiased content that prioritizes your interests.

There are a few different types of gluten intolerance test that doctors can perform to determine if a patient does indeed have an intolerance to food products containing gluten. Some tests will show that a patient not only has a gluten intolerance but also has celiac disease. Other tests will indicate that a person actually has an allergy to gluten, which may be more severe than an intolerance. A few doctors will use a gluten intolerance screening, which may contain more than one test to get the most accurate results.

One way doctors test for gluten intolerance is to do a simple blood test. This is where the patient will have blood drawn at a lab, and the doctor will later analyze it. The doctor will look for high levels of specific autoantibodies in the blood which could be a sign of gluten intolerance or celiac disease. A blood test can be done quickly, but the patient may need additional testing depending on the results.

One of the gluten intolerance tests that can be used is a stool test. Patients give a stool sample and the doctor looks for certain reactions to the proteins found in gluten that can be seen in a patient's stool. Some doctors believe this is better than a blood test because it shows exactly what is happening in the patient's intestines, where gluten reacts.

A saliva test for gluten intolerance may give information about a patient's genes. This test can show a positive result that a patient has the genes that may cause a sensitivity to gluten or celiac disease. Saliva gluten intolerance tests do not give a definitive answer, so if this gene test comes back positive, most doctors will require more testing.

If any of these gluten intolerance tests come back with a positive result, many doctors will conduct a biopsy of the small intestines. This is a procedure where the doctor will remove a small piece of tissue from the intestine. The sample is then evaluated for damage caused by gluten.

Another kind of biopsy used to determine gluten sensitivity or celiac disease is a skin biopsy. Some people with celiac disease have a skin condition called dermatitis herpetiformis. This condition causes rashes and itchiness of the skin. A biopsy can confirm the diagnosis of dermatitis herpetiformis.

Gluten intolerance tests can cost money and time, but will allow a patient to know if he or she has issues with gluten. A less invasive way to test for gluten intolerance is to cut all gluten food products out of a person's diet. This is a self-test where the patient no longer eats any gluten for around 12 to 16 weeks. During that time, the patient can keep a journal about the way he or she feels and any changes in the medical condition.

TheHealthBoard is dedicated to providing accurate and trustworthy information. We carefully select reputable sources and employ a rigorous fact-checking process to maintain the highest standards. To learn more about our commitment to accuracy, read our editorial process.

Discussion Comments

By Stelando — On Jan 15, 2014

I haven't done this myself yet because I'm unsure about cost and insurance coverage, but I know that Cyrex Labs is supposedly the leader in NCGS testing. When I told my doctor I suspected I was gluten sensitive, he did a celiac test (although I told him I did not think it was celiac). It came back negative and he said he did not do any other kind of testing and seemed to be in the camp that thinks NCGS isn't a real thing.

TheHealthBoard, in your inbox

Our latest articles, guides, and more, delivered daily.

TheHealthBoard, in your inbox

Our latest articles, guides, and more, delivered daily.