We are independent & ad-supported. We may earn a commission for purchases made through our links.

Advertiser Disclosure

Our website is an independent, advertising-supported platform. We provide our content free of charge to our readers, and to keep it that way, we rely on revenue generated through advertisements and affiliate partnerships. This means that when you click on certain links on our site and make a purchase, we may earn a commission. Learn more.

How We Make Money

We sustain our operations through affiliate commissions and advertising. If you click on an affiliate link and make a purchase, we may receive a commission from the merchant at no additional cost to you. We also display advertisements on our website, which help generate revenue to support our work and keep our content free for readers. Our editorial team operates independently from our advertising and affiliate partnerships to ensure that our content remains unbiased and focused on providing you with the best information and recommendations based on thorough research and honest evaluations. To remain transparent, we’ve provided a list of our current affiliate partners here.

What is a Bean Pie?

Mary McMahon
By
Updated Feb 23, 2024
Our promise to you
WiseGEEK is dedicated to creating trustworthy, high-quality content that always prioritizes transparency, integrity, and inclusivity above all else. Our ensure that our content creation and review process includes rigorous fact-checking, evidence-based, and continual updates to ensure accuracy and reliability.

Our Promise to you

Founded in 2002, our company has been a trusted resource for readers seeking informative and engaging content. Our dedication to quality remains unwavering—and will never change. We follow a strict editorial policy, ensuring that our content is authored by highly qualified professionals and edited by subject matter experts. This guarantees that everything we publish is objective, accurate, and trustworthy.

Over the years, we've refined our approach to cover a wide range of topics, providing readers with reliable and practical advice to enhance their knowledge and skills. That's why millions of readers turn to us each year. Join us in celebrating the joy of learning, guided by standards you can trust.

Editorial Standards

At WiseGEEK, we are committed to creating content that you can trust. Our editorial process is designed to ensure that every piece of content we publish is accurate, reliable, and informative.

Our team of experienced writers and editors follows a strict set of guidelines to ensure the highest quality content. We conduct thorough research, fact-check all information, and rely on credible sources to back up our claims. Our content is reviewed by subject matter experts to ensure accuracy and clarity.

We believe in transparency and maintain editorial independence from our advertisers. Our team does not receive direct compensation from advertisers, allowing us to create unbiased content that prioritizes your interests.

A bean pie is a pie made, as the name would seem to suggest, with beans that have been mashed or pureed. Classically, bean pie is made as a custard pie, much like pumpkin or sweet potato pie, and the dish is often associated with the American South and with the soul food culinary tradition. Bean pies can be eaten plain or served with a topping such as whipped cream or ice cream, and they can come in a variety of flavors.

Navy beans are a classic choice for bean pies, although other varieties can be used as well. The beans are cooked until they are soft and then blended with milk, eggs, sugar, and spices. Nutmeg and cinnamon are some common choices of spices, although cooks sometimes experiment with other additions. The bean filling is poured into a pie crust and then baked until the custard sets.

The resulting pie is rich and dense, with a high protein content and lots of healthy vitamins and minerals. Bean pies also lack a distinctly beany flavor, thanks to the other ingredients, and the gastrointestinal issues associated with bean consumption are usually not a problem with bean pie, since the beans are thoroughly cooked and then baked. The texture of the pie can be varied by changing the texture of the bean puree, with some pies being slightly chunky, while others are very smooth.

Bean pies are sometimes known as “mock pecan pies” in the South, where they have been served at picnics and parties for quite a long time. The bean pie is also a staple of some black Muslim communities in the United States, probably because it is an integral part of the soul food tradition. Numerous bakeries affiliated with the Nation of Islam sell bean pies, and they may be sold at fundraisers for black Muslim churches. Someone looking for a taste of bean pie who happens to live near an American black Muslim community might be able to find some examples readily available, and some bakeries also ship.

There is another variant on the basic bean pie which takes the pie in an entirely different direction to create a savory pie. This style of bean pie is usually made in the Southwestern tradition, and it includes mashed beans, cheese, corn, chilies, and other Southwestern ingredients. It may be served with sour cream, salsa, and hot sauce, and it can make an excellent appetizer or an intriguing potluck item.

WiseGEEK is dedicated to providing accurate and trustworthy information. We carefully select reputable sources and employ a rigorous fact-checking process to maintain the highest standards. To learn more about our commitment to accuracy, read our editorial process.
Mary McMahon
By Mary McMahon

Ever since she began contributing to the site several years ago, Mary has embraced the exciting challenge of being a WiseGEEK researcher and writer. Mary has a liberal arts degree from Goddard College and spends her free time reading, cooking, and exploring the great outdoors.

Related Articles

Discussion Comments

By anon168189 — On Apr 15, 2011

Bean pies are the best pies ever. Once you taste it you will want more and more and more.

By anon81821 — On May 03, 2010

Bean pie tastes like a milder, slightly sweeter version of pumpkin or sweet potato pie. It's very good. --MAM

By cinder — On Dec 23, 2009

The savory version sounds like it could make a great dip for chips at a party. The sweet version, I don't know, it just doesn't sound like it would taste good at all. Even with the added sugar and nutmeg, it just doesn't sound appealing, much like ground turkey..it probably is good and tastes fine, but the word "ground" and turkey don't go together. Add to that list bean and pie!

Mary McMahon

Mary McMahon

Ever since she began contributing to the site several years ago, Mary has embraced the exciting challenge of being a...

Read more
WiseGEEK, in your inbox

Our latest articles, guides, and more, delivered daily.

WiseGEEK, in your inbox

Our latest articles, guides, and more, delivered daily.